When I was a little boy, my dreams jobs was gastronomy, I remember watched on the tv many programs of food of all world, always I were interesting the food of Italy, because they eat many pastas(noodles) and there a great diversity of pastas.
My other career options at the moment of applying, I had in mind industrial civil
engeenering or computer science, but always I had as career main the food
engeneering, because I interesting very the food, besides I have many questions
for this career as for example, why there foods better than others, if are the
same?, Will they have the same processes?, after I could doing better foods than
there in today?, I think could say many questions.My experience in the university not is bad, but neither good, because I do not like the class virtuals, not is the same sociability with other people.
I would like have job in a food industry.
Martín.
